Ingredients and Allergens

Meliza’s Plantain Pasta is made with two core ingredients:

  • Fresh plantain

  • Durum wheat

Allergen information: Contains WHEAT (GLUTEN).

The exact ingredient proportions and nutritional information are provided on the packaging supplied with each product.

Always check the packaging before preparing or consuming the product, particularly if you have a food allergy, intolerance or other dietary requirement.

If you are unsure whether the product is suitable for you, contact us at info@melizas.com before ordering.

Cooking and Storage

  • Cook in boiling water for approximately 6 to 7 minutes, or until the pasta reaches your preferred texture.

  • Stir occasionally during cooking and drain before serving.

  • Store unopened pasta in a cool, dry place away from direct sunlight, moisture, strong odours and excessive heat.

  • After opening, reseal the pack securely or transfer the pasta to an airtight container.

  • Check the packaging for the batch code and best-before date.

Shelf Life

Meliza’s Plantain Pasta has a shelf life of 12 months or longer when stored correctly.

Always check and follow the best-before date printed on the packaging supplied with your order.

Questions About Ingredients or Allergens

If you need further product information before ordering, contact us at info@melizas.com.

If you or the person you are ordering for has a serious allergy:

  • Read the allergen information on the relevant product page.

  • Contact us before ordering if you need additional information.

  • Check the packaging again before preparing or consuming the product.

Information Changes

Ingredients, suppliers, product specifications and packaging information may change.

We will update our website when confirmed product information changes. However, customers should always check the label on the product they receive before preparing or consuming it because the packaging contains the information applicable to that product and batch.